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  • EXCELLENT

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    We produce a vegetable chopped 100% soy, with high proteins rate, 100% Organic, 100% French, without phytoestrogens and so, compatible with the whole population of consumers. We also produce a vegetarian ground steak that reproduces the nutritional and taste qualities of a pure beef steak.
    Last update : 26/05/2020

  • OVALIE INNOVATION

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    OVALIE INNOVATION is the Research Department of two Food and Agriculture Groups in the south-west of France : MAISADOUR and VIVADOUR.
    Last update : 28/02/2017